Used Equipment

Hobart LXeR Dishwasher

video thumbnail

Hobart LXeR Dishwasher

The Hobart LXeR undercounter dishwasher is the perfect addition to any kitchen, keeping up with high demands while cutting down on costs. It features advanced technology and additional benefits including convenience for your workflow, allowing you to focus on other important kitchen tasks!


  • .62 gallons of water per rack – LXeR -- 1.14 gallons of water per rack – LXePR
  • Hot water or chemical sanitation units available
  • Steam Elimination and Energy Recovery (LXeR model  only)
  • PuriRinse cycle (Potable water rinse to remove chemical  residue)  (LXePR model only)
  • NSF Certified pot and pan cycle on heavy cycle (LXeR model only)
  • Low chemical alert indicators
  • Sense-A-Temp™  booster  heater  capable  of   70 rise, provided on LXeR  models
  • Chemical  pump  “auto-prime”
  • Advanced  Service  diagnostics
  • Clogged wash arm sensing
  • Custom  cycle  selection  – light,  normal,  heavy
  • Automated delime cycle – includes booster deliming
  • Deep drawn  stainless  steel  tank
  • Microcomputer,  top  mounted  controls  with advanced  digital  cycle/temperature  display
  • Revolving  upper  and  lower  anti-clogging  wash arms

Hobart LXeR Details

The compact, under counter Hobart LXE dishwasher is sure to save your business time and money by keeping up with the demands of even the busiest kitchens. This unit can wash everything from flatware all the way down to pots & pans! Learn more about these efficient machines in any kitchen today.

Model Number:
contact for info
Serial Number:

✅ Powers through 30 racks per hour

✅ Efficient 0.62 gallons per rack

✅ Energy recovery design increases energy savings

✅ Industry leading 17" door opening

✅ Advanced service diagnostics & soil management system

Resources & downloads

Considering purchasing this piece of equipment? Check out the resources below or contact our office to speak with a representative. Our service department can help you find the right piece of used equipment to suit your needs.

equipment specification sheetequipment manualSales Brochure
Width 23 15/16 Inches
Depth 26 13/16 Inches
Height 32 1/2 Inches
Amps 30.5 Amps
Hertz 60 Hertz
Phase 1 Phase
Voltage 208 - 240 Volts
Booster Wattage 4.9 Kilowatts
Energy Star Qualified Yes
Features Booster Heater Included, Chemical Pumps
High Temp Low Temp High Temp
Interior Clearance 17 inches
NSF Listed Yes
Made In America Yes
Number of Wash Cycles 3
Miinimum Water Inlet Temperature 55 Degrees F
Plug Type Hardwire
Racks Per Hour 24
Wash Cycle Time 120-275 Seconds
Wash Tank Capacity 2.9 gal
Water Inlet Size 3/4 inches
Water Temperature 180 Degrees F
Type Undercounter Dishwasher
Water Usage 0.62 gallons per rack
Proudly Serving California

Call Today For Food Equipment Repair Near You!

Contact us and speak with one of our service professionals to schedule a service visit today! We're the experts in food equipment repair for Northern California.